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    The OTA Apocalypse: Is 2025 the Year Hotels Take Back Control?

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    : The Top 10 Trends Transforming the Industry in 2024

    Hospitality’s Next Chapter

    Sleep Soundly on Your Travels: Science-Backed Tips for a Restful Night's Stay

    Sleep Soundly on Your Travels: Science-Backed Tips for a Restful Night’s Stay

    heatwave london

    Beat the UK Heatwave: Your Ultimate Survival Guide

    Attract couples & boost revenue key strategies transforming your restaurant into the go-to spot. Ambiance, menu planning and more- we've got you covered.

    How to Make Your Restaurant a Date Night Destination

    Stressed about hosting budget-minded travelers? Our "Tightwad Table Tamer" guide shows you how! Clear communication, fun activities & flexible options keep costs low & happy memories high. Host with confidence & maybe a few extra towels

    How to Host Budget-Minded Guests Without Breaking the Bank

    Forget the latest trends; the hottest opportunity is a job that values you! Staff shortages are creating a power shift, giving employees the upper hand. Learn how to negotiate your worth, shine at work, and achieve a better work-life balance.

    Work in a Staff Shortage? Here’s Your Edge

    Wine Cellar

    White Wine: A Beginner’s Guide

  • Entertainment
    Discover BANK, Birmingham's premier canalside restaurant in Brindleyplace. Offering fresh, seasonal dishes and a stylish ambiance, BANK is the perfect spot for fine dining, special occasions, and relaxed evenings by the water.

    Restaurant of the Week: BANK

    Transforming Hotel Entertainment

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    Wellness Revolution

    The Wellness Revolution: Integrating Health and Fitness into Hospitality Services

    Underwater Hotels

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    Immersive Film Dining Experience

    Immersive Film Experience: Bring Hollywood to Your Tongue

    Adventure tourism

    Adventure Tourism: How Hotels Can Tap into the Thrill-Seeker Market

    Mindfulness and meditation retreats

    Mindfulness and Meditation Retreats: Transformative Travel

    Zebras in Safari

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    From Bonnaroo to Coachella 2.0: How Music Festivals are Roaring Back in 2024

    From Bonnaroo to Coachella 2.0: How Music Festivals are Roaring Back in 2024

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    Groombridge

    Groombridge Place to Reopen as a Luxury Hotel and Spa

    Exclusive Venues

    Exclusive Venues: The Best Places to Host Your Next Big Event

    Corporate Event Planning

    Top Trends in Corporate Event Planning for 2024

    Hybrid Events

    Hybrid Events: Combining In-Person and Virtual Experiences in Hospitality

    Future-Proofing Your Business: Is the India HoReCa Expo the Missing Piece?

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    The Pub Conference 2024: A Star-Studded Event for the Future of Pubs

    The Pub Conference 2024: A Star-Studded Event for the Future of Pubs

    Hospitality’s Grand Stage: Highlights from the 2024 Hoteliers Conference

    Hospitality’s Grand Stage: Highlights from the 2024 Hoteliers Conference

    Brunch Table

    Sun-drenched Strobe vs. Bottomless Bellini

    Culinary Fairs

    Culinary Fairs: A Look at Food Festivals Hosted by Luxury Hotels

  • F & B
    Sugar Sachet

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    Farm-to-Table

    From Farm-to-Table: Exploring Sustainable Dining in Urban Areas

    Food Delivery

    Is Food Delivery A Game Changer for the Hospitality Industry?

    Discover BANK, Birmingham's premier canalside restaurant in Brindleyplace. Offering fresh, seasonal dishes and a stylish ambiance, BANK is the perfect spot for fine dining, special occasions, and relaxed evenings by the water.

    Restaurant of the Week: BANK

    Fusion Revolution

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    International Food Festival at Home

    Taste the World: How to Host an International Food Festival at Home

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    Hidden Culinary Gems

    Global Flavors: Discovering Hidden Culinary Gems Around the World

    Culinary Tourism

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    Role of Storytelling in Luxury Hospitality

    Crafting Signature Experiences: The Role of Storytelling in Luxury Hospitality

    Ultra-Luxurious Cruises

    Luxury on the High Seas: A Look at Ultra-Luxurious Cruises

    Celebrity Endorsements

    Celebrity Endorsements: Elevating Luxury Hospitality Brands

    Personalised Travel Planning Services

    Bespoke Itineraries: The Rise of Personalised Travel Planning Services

    Themed resorts

    Themed Resorts: Creating Immersive Experiences for Niche Markets

    Pet-Friendly Stays

    Pet-Friendly Stays: Catering to the Growing Market of Traveling Pet Owners

    luxury Train Travel

    Luxury Train Travel: The Revival of High-End Journeys on the Rails

    Luxury Staycation

    Staycation Heaven: Top Hotel Experiences You Can’t Miss This Summer

    Private Villas and Suites

    Private Villas and Suites: The Growing Trend of Secluded Luxury in Hospitality

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    Digital Dining: How Tech is Revolutionising the Restaurant Industry

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    AI and Automation: The New Frontiers in Customer Service for Hotels

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    Blockchain in Hospitality

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    The Future of Dining: How AI is Changing the Hospitality Industry

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    Beam Me Up, Butler! Holographic Hotels Where Reality is Just the Beginning

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    Customised Guest Experiences: Harnessing Big Data for Personalisation at Scale

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    Speak Your Way to a Perfect Stay: Voice Search Makes Hotels Effortlessly Accessible in 2024

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    Green Getaways: Promoting Eco-Tourism Destinations in 2024

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The Ivy Introduces Groundbreaking Alcohol-Free Fine Wine Selection for Non-Alcoholic Dining

Working closely with The Ivy’s Sommeliers and menu development team, Zero Zilch Zip has curated the UK’s first alcohol-free fine wine list.

by Banc Editorial Team
January 22, 2024
in Industry News, Luxury
0
The Ivy Introduces Groundbreaking Alcohol-Free Fine Wine Selection for Non-Alcoholic Dining
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Embarking on a quest for health in a world filled with clinking glasses can pose quite a formidable challenge, especially when dining out. Navigating the realm of fine dining often feels like carefully treading through a minefield of temptation, where the decision between a glass of wine and an alcohol-free alternative can leave you feeling like the odd one out at the table.

However, a breath of refreshing sobriety has swept through the dining scene, presenting a pristine solution to this age-old predicament. The Ivy Collection, renowned for its elegance and culinary finesse, has taken a courageous step towards redefining the art of indulgence without compromising one’s well-being.

Presenting a perfect union, The Ivy Collection has partnered with Zero Zilch Zip, a specialist importer and distributor of the finest alcohol-free wines from around the globe. In close collaboration with The Ivy’s sommeliers and menu development team, Tim Pethick, the founder of Zero Zilch Zip, has meticulously curated the UK’s inaugural fine wine list, featuring a selection of ten premium non-alcoholic wines available for trial at six of The Ivy Collection’s restaurants.

Starting this week, patrons of The Ivy Soho, The Ivy Chelsea Garden, The Ivy in the Park: Canary Wharf, The Ivy City Garden, The Ivy Kensington Brasserie, and The Ivy Cobham Garden restaurants will have the privilege of exploring premium alcohol-free wines from The Ivy’s comprehensive new list, expertly paired with dishes from the collection’s seasonal menus. The newly introduced wine list encompasses red, white, rosé, and sparkling non-alcoholic wines from esteemed producers such as Hand on Heart, B1654, Casa Emma Zeero, V.No, and Kolonne Null.

Tim Pethick, the founder of Zero Zilch Zip, remarks, “The non-alcoholic category is experiencing an unstoppable surge, and I commend The Ivy Collection for its commitment to embracing this trend. We have unearthed exceptional non-alcoholic wines from leading artisanal producers in the USA, Australia, Germany, and Italy, all of which have met the discerning standards of The Ivy Collection’s sommeliers to compose this remarkable list. With the assistance of Majestic Wines, The Ivy Collection is once again demonstrating leadership and innovation in this sector. We believe that this is only the beginning, as fine-dining establishments across the UK recognize the opportunity to offer choice and quality to diners seeking a non-alcoholic alternative.”

David Ray, the director of bars at The Ivy Collection, enthuses, “We are delighted to expand our range of non-alcoholic wines in the trial restaurants through our collaboration with Zero Zilch Zip. It’s an exciting period for this category, and we are pleased to provide our customers with a broader selection of non-alcoholic beverages as part of our offerings. Pairing wines selected by Zero Zilch Zip with our menu dishes is a fantastic way to cater to a diverse range of guests.”

Statistics suggest that more than 25 percent of 18 to 25-year-olds in the UK abstain from alcohol, and nearly 20 million adults are moderating their alcohol consumption by alternately choosing alcoholic and non-alcoholic options. Recent years have witnessed significant growth in the low and no-alcohol sector, and this trend is expected to continue at a brisk pace. Despite this, it remains somewhat challenging to locate a non-alcoholic wine on a UK wine list, let alone a high-quality one.

Pethick adds, “Internationally, winemakers are awakening to the exciting prospects of crafting premium non-alcoholic wines. The growth and advancements in the quality of non-alcoholic wines and wine alternatives have made remarkable strides over the past few years. It will be thrilling to witness what else emerges in the coming years.”

Source: Banc Magazine 2024
Tags: Luxurynon-alcoholicRestaurantsthe ivyWine

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