The UK wines industry is experiencing a surge, and the government is stepping up to support its expansion. A new £1.5 million scheme, the Future Winemakers’ Scheme (FWS), was launched by Environment Secretary Steve Barclay at the WineGB Conference for Growth. This investment aims to develop the skills and workforce needed to meet the industry’s projected growth.
FOCUS ON EDUCATION AND TRAINING
The FWS will prioritise education and training initiatives, with a significant portion of the funding allocated to Plumpton College, a leader in UK wine education. These new courses will equip aspiring winemakers and viticulturists (grape growers) with the knowledge and expertise to thrive in this growing field.
REASONS FOR OPTIMISM
The UK government highlighted the country’s long tradition of wine production and trading, emphasising the industry’s significant potential for growth.
With a substantial number of people currently employed and projections indicating a significant increase in the coming years, the British wine industry is experiencing a positive outlook. This growth coincides with a record-breaking grape harvest.
BUILDING A SKILLED WORKFORCE
Many professionals in the wine industry recognise the importance in training future generations of winemakers. Highlighting the industry’s rapid growth – the fastest in UK agriculture – they emphasise the need for support to ensure sustainable development.With vineyard area expected to increase significantly in the coming years, a skilled workforce is crucial.
LOOKING AHEAD: INNOVATION AND SUSTAINABILITY
The FWS is not just an investment in individuals, but a strategic move towards driving innovation and sustainable growth. By prioritising training and skills development, the industry can nurture talent, elevate quality standards, and solidify the UK’s position as a major player in the global wine market.
Beyond the FWS: Regulatory Reforms
In addition to the FWS, the government is consulting on additional measures to boost the UK wine industry.
NEW RULES FOR LOW AND NO-ALCOHOL WINE:
In response to consumer demand, the government is exploring ways to allow the production and marketing of beverages with lower or no alcohol content as “wines.”
TRANSFORMING IMPORTED WINE:
This consultation considers permitting the modification of imported wine within the UK, such as carbonation or sweetening.
ENHANCED WINE LABELLING TRANSPARENCY:
Proposed reforms aim to provide consumers with clearer information on wine origin and production methods. For example, the term “British wine” would be reserved for products made with domestically grown grapes.
The public consultation on these proposed reforms concludes on May 10, 2024. With the government’s investment in training and these potential regulatory changes, the UK wines industry appears well-positioned for continued growth and success.
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