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    Sipping Our Way to a Better World with Regenerative Drinking

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  • News
    Scotch Distillers Sound the Alarm: Tax Squeeze Stunting Investment and Jobs

    Scotch Distillers Sound the Alarm: Tax Squeeze Stunting Investment and Jobs

    Nine Achieve Elite Status: New Master Sommeliers Crowned in Vienna

    Nine Achieve Elite Status: New Master Sommeliers Crowned in Vienna

    London’s Cocktail Maestro: Reigning Supreme at World Class GB Finals

    London’s Cocktail Maestro: Reigning Supreme at World Class GB Finals

    Hospitality Rides 2025 Raises Over £400,000 for Sector Charities

    Hospitality Rides 2025 Raises Over £400,000 for Sector Charities

    Mayor Unveils New Alfresco Dining Hotspots for London

    Mayor Unveils New Alfresco Dining Hotspots for London

    Could This Be the World’s First 100-Year-Old Grain Whisky?

    Could This Be the World’s First 100-Year-Old Grain Whisky?

    Club Soda: Moderation Goes Mainstream

    Club Soda: Moderation Goes Mainstream

    US Government Poised to Revise Alcohol Guidelines: A Boost for the Industry?

    US Government Poised to Revise Alcohol Guidelines: A Boost for the Industry?

    Marston’s Joins Forces with Leading Cancer Charity to Deliver Respite and Reconnection for Families in Need

    Marston’s Joins Forces with Leading Cancer Charity to Deliver Respite and Reconnection for Families in Need

  • Entertainment
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    Restaurant of the Week: BANK

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    The Wellness Revolution: Integrating Health and Fitness into Hospitality Services

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    Underwater Hotels: Exploring the Depths of Unique Hospitality Experiences

    Immersive Film Dining Experience

    Immersive Film Experience: Bring Hollywood to Your Tongue

    Adventure tourism

    Adventure Tourism: How Hotels Can Tap into the Thrill-Seeker Market

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    Mindfulness and Meditation Retreats: Transformative Travel

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    From Bonnaroo to Coachella 2.0: How Music Festivals are Roaring Back in 2024

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  • Events
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    Hospitality Rides 2025 Raises Over £400,000 for Sector Charities

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    The Pub Conference 2024: A Star-Studded Event for the Future of Pubs

    The Pub Conference 2024: A Star-Studded Event for the Future of Pubs

    Hospitality’s Grand Stage: Highlights from the 2024 Hoteliers Conference

    Hospitality’s Grand Stage: Highlights from the 2024 Hoteliers Conference

    Brunch Table

    Sun-drenched Strobe vs. Bottomless Bellini

  • F & B
    Scotch Distillers Sound the Alarm: Tax Squeeze Stunting Investment and Jobs

    Scotch Distillers Sound the Alarm: Tax Squeeze Stunting Investment and Jobs

    Nine Achieve Elite Status: New Master Sommeliers Crowned in Vienna

    Nine Achieve Elite Status: New Master Sommeliers Crowned in Vienna

    London’s Cocktail Maestro: Reigning Supreme at World Class GB Finals

    London’s Cocktail Maestro: Reigning Supreme at World Class GB Finals

    Hospitality Rides 2025 Raises Over £400,000 for Sector Charities

    Hospitality Rides 2025 Raises Over £400,000 for Sector Charities

    Mayor Unveils New Alfresco Dining Hotspots for London

    Mayor Unveils New Alfresco Dining Hotspots for London

    Could This Be the World’s First 100-Year-Old Grain Whisky?

    Could This Be the World’s First 100-Year-Old Grain Whisky?

    Club Soda: Moderation Goes Mainstream

    Club Soda: Moderation Goes Mainstream

    US Government Poised to Revise Alcohol Guidelines: A Boost for the Industry?

    US Government Poised to Revise Alcohol Guidelines: A Boost for the Industry?

    Rugby Royalty Joins Forces with Rémy Martin to Conquer New Horizons

    Rugby Royalty Joins Forces with Rémy Martin to Conquer New Horizons

  • Luxury
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    Crafting Signature Experiences: The Role of Storytelling in Luxury Hospitality

    Ultra-Luxurious Cruises

    Luxury on the High Seas: A Look at Ultra-Luxurious Cruises

    Celebrity Endorsements

    Celebrity Endorsements: Elevating Luxury Hospitality Brands

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    Private Villas and Suites

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  • Technology

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    digital dining

    Digital Dining: How Tech is Revolutionising the Restaurant Industry

    AI and automation

    AI and Automation: The New Frontiers in Customer Service for Hotels

    Tech-Enhanced Travel

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    Pop-Up Hotels

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    The Future of Dining: How AI is Changing the Hospitality Industry

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    Beam Me Up, Butler! Holographic Hotels Where Reality is Just the Beginning

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    Customised Guest Experiences: Harnessing Big Data for Personalisation at Scale

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    Green Stays: The Shift Towards Eco-Friendly Practices in Hotels

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41st Annual FOOD & WINE Classic in Aspen to Celebrate Visionaries in Food, Drinks, and Hospitality

by Bancm Team
January 10, 2024
in Events
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41st Annual FOOD & WINE Classic in Aspen to Celebrate Visionaries in Food, Drinks, and Hospitality
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The FOOD & WINE Classic in Aspen, the nation’s premier culinary festival, returns to the mountains of Colorado for its 41st year with three days of unparalleled experiences on June 14–16, 2024, featuring cooking demonstrations and wine and spirit seminars with an incredible lineup of chefs and experts.  The centerpiece of the weekend event is its Grand Tasting Pavilion, featuring over 150 winemakers, distillers, and culinary offerings from around the globe. Tickets will be available on January 18, 2024, beginning at 12 pm EThere: classic.foodandwine.com.

This year’s FOOD & WINE Classic in Aspen will welcome an all-star line-up of chefs: Tyler Florence, Kristen Kish, Maneet Chauhan, David Chang, Tiffany Derry, Danny Meyer, Gregory Gourdet, Stephanie Izard, Claudette Zepeda, Andrew Zimmern, Shota Nakajima, Nancy Silverton, winner of Bravo’s Season 21 Top Chef, and the class of the 2023 FOOD & WINE Best New Chefs slated to host cooking demonstrations, and panel discussions, with more to be announced. Wine and spirits seminars and tastings will be led by experts Tiffanie Barriere, Toni Tipton-Martin, Mark Oldman, Wanda Mann, Sabato Sagaria, Gary Obligacion, Anne Becerra, Julia Coney, and Ray Isle, among others.

FOOD & WINE Editor in Chief Hunter Lewis said, “If the past 40 years in Aspen have taught us anything, it’s that magic happens when you combine world class talent and programming in such a beautiful place. That’s what makes this a bucket list event for food lovers from around the world. The FOOD & WINE Classic in Aspen also serves as a reunion of sorts for the talented chefs, drinks experts, and business leaders to forge connections with their peers, unwind, and return home with a wealth of fresh ideas.”

As part of the FOOD & WINE Gives philanthropic initiative, which supports outstanding charitable partners in the community and culinary industry, the FOOD & WINE Classic in Aspen will make a donation to Southern Smoke Foundation, a national emergency relief fund that supports workers in the food and beverage industry in crisis, and No Kid Hungry, the only national campaign committed to ending childhood hunger in the U.S.

For more on festival programming, participating talent, and travel information, please visit classic.foodandwine.com.

Sponsors of the FOOD & WINE Classic in Aspen 2024 include American Express, Lexus, Monogram Luxury Appliances, S.Pellegrino, and Foods & Wines From Spain.

This year also marks the first-ever expansion of the FOOD & WINE Classic in Aspen with an additional event in a new location: the FOOD & WINE Classic in Charleston, taking place September 27-29, 2024. For more, visit foodandwineclassicincharleston.com.

About FOOD & WINE:
Food & Wine celebrates the global epicurean experience with an authoritative voice in its magazine, website, social platforms, newsletters, podcasts, premium events such as the Food & Wine Classic in Aspen, and accolades like its annual Best New Chef awards. With rigorously tested recipes and the most trusted restaurant, drinks, culinary travel, and home coverage, the brand inspires and empowers people to discover, create, and devour the best in food and drink—every day and everywhere. FOOD & WINE is part of the Dotdash Meredith publishing family.



Source: Dotdash Meredith

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